Couscous Thursday
Originated in Northern Africa, couscous (كُسْكُس) was brought into French cuisine at the beginning of the 20th century and became popular around Europe ever since. It is generally a healthful…
Originated in Northern Africa, couscous (كُسْكُس) was brought into French cuisine at the beginning of the 20th century and became popular around Europe ever since. It is generally a healthful…
An Espresso Martini with scrumptious and warm apple crumble at sunset can ease any stress.Who said that parties can only happen after dark? There are now more reasons for you…
The Turkish diet was fairly humble, with a typical breakfast consisting of cheap and filling staples like bread, cheese and soup. Coffee was served throughout the day at the end of meals.
Most addictions are bad, except from of salads. 💚 Check out Au Parc’s Chef greens for today - roasted beef, chicken, cheese crostini with home-roasted tomatoes… Too wholesome to skip!
It was first traded by Muslims to Europeans from the port of Mocha in Yemen, which explains why the drink is sometimes called as ‘moka’ or ‘mocha’ in some regions.
Smashed avocado, poached eggs and mushrooms on sourdough with bacon and salads… Who could resist? 🥑🥚🥓 Oh, and don’t forget the fresh juice, coffee or tea, and an assortment of homemade bread and jams with honey and butter that also come together with it. 🍽💯 All for 325.000 VND only!
The Mediterranean Sea is a body of water almost completely enclosed by the Eurasian and African continents. It is bordered by southern Europe in the north, the Middle-East in the…
Roasted duck breast dressed in cinnamon honey sauce, with caramelized green apple, and potatoes - a perfect stop to your busy day at our cozy place.
Any plans yet for your weekend? If hanging out at Saigon’s favorite spot for brunch is one of it then don’t forget to reserve your table. Great time guaranteed as usual!
Three things you will always get at Au Parc 💚 extensive menus, great wine list and services that never disappoint. Where else to enjoy your hearty brunch or dinner but right at the heart of Saigon? Get your table now at 028 38292772.