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Mediterranean
Middle Eastern Restaurant

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Au Parc features Mediterranean and Middle Eastern cuisine, good affordable wines, Italian coffee and 100% natural freshly prepared juices and smoothies.

We are serious about the term Mediterranean here. We don’t just mean Spanish, French and Italian delicacies, we mean Mediterranean in the wide sense; Turkey, Cyprus, Lebanon, Syria, Israel, Egypt, Tunisia, Algeria, Morocco, Greece and more.

Wines from Italy, France, Spain, Lebanon and various other wine making regions go hand in hand with our food and tapas.

Our charming colonial building with no frills, original cement tiles, bare brick walls and old window frames is ideally located half way between the Reunification Palace and Notre-Dame cathedral. The space has a peaceful, relaxed feel to it and is a perfect stop on a busy day around the city.

We offer 4 separate areas – and a small but extremely popular terrace on Saigon’s most prestigious tree lined street.

We are opened for breakfast, lunch and dinner. 

New York or Turkish style brunch is served from 11 to 4 Saturday and Sunday.

As demonstrated by our bikes zipping around the city, our delivery service is the most efficient and most popular in the city, amongst expats and locals alike.

Au Parc opened in February 2003.

PHONE

(+84) 02838292772

LOCATION

23 Han Thuyen, District 1 Saigon, Vietnam

OPENING HOURS

Open 365 days
7:30am–11pm

HOME DELIVERY HOURS

7:30am–10pm

MAKE A RESERVATION

EVENTS

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We use the skills of Ho Chi Minh City's best chefs (from Au Parc, The Refinery, Rico Taco, Propaganda & La Chola de Lima).
A generous array of Mediterranean, Middle Eastern, Japanese, Peruvian, Vietnamese & Mexican menus unique in Vietnam : We are renowned for our kebabs fresh off the spit (we bring the spit to you and have a carver prepare the kebabs, wrapped to order on our home-made flat bread).
PARC CATERING HAS BEEN QUOTED AS SAIGON’S BEST CATERING

We have catered for cocktail parties in the park at the French Consulate, breakfast, tea break and lunch for Nike regional conferences, going away parties in private homes, large events at RMIT University, etc
We take into account a number of factors including; the number of guests, where the event is taking place (how can we serve chocolate mousse when we know food will be displayed for two hours on a table in full sunshine for example?), who will be present (kids?, European/Asian ratio? Vegetarians/special diets?) and whether our client needs service (qualified, trained waiters only), equipment, crockery, transport.
Our originality lies in that we taylor our service to each and every occasion.

We can create a menu for any event to give you the best catering experience in Ho Chi Minh City. Our staff is highly dedicated and can answer queries in Vietnamese, English, and French
INFO@PARCCATERING.COM
TEL: +848 38221565
Supervisor/Restaurant Host
Full-time Waiter/Waitress
Part-time Waiter/Waitress
Chef/Cook
Bus Boy

JOBS

We’re always looking for talented, passionate individuals to come and join us.
If you are passionate about Mediterranean & Middle Eastern Cuisine, great cocktails, craft beer and fine wines,
if you are hospitality-minded,
if you are a team player,
if you are open-minded,
if you like to create unforgettable experiences for others,
Au Parc is the place for you!

Open positions

Supervisor/Restaurant Host
Full-time Waiter/Waitress
Part-time Waiter/Waitress
Chef/Cook
Bus Boy

Interested?

Please send your CV to:
hr@auparcsaigon.com