Mediterranean Set Dinner
Embark on a Culinary Journey Through the Mediterranean at Au Parc Restaurant Dive into the vibrant flavors of the Mediterranean with Au Parc Restaurant's new, weekly 3-course set dinner, priced…
Embark on a Culinary Journey Through the Mediterranean at Au Parc Restaurant Dive into the vibrant flavors of the Mediterranean with Au Parc Restaurant's new, weekly 3-course set dinner, priced…
The popularity of Eggs Benedict throughout the world comes as no surprise. Creamy, salty, crispy and soft, the harmony of textures and flavours in the dish have turned it into…
Throughout the vast wealth of cultures and cuisines in the Mediterranean region, one food is singular in its importance and presence. The making and eating of bread is a tradition…
Mediterranean cuisine at Au Parc earns its reputation for healthfulness owing to its wholesome ingredients.
Coffee is one of the most popular beverages in the world. Widely enjoyed for its rich and warm taste and energizing effect, coffee is a drink with a history just…
The Turkish diet was fairly humble, with a typical breakfast consisting of cheap and filling staples like bread, cheese and soup. Coffee was served throughout the day at the end of meals.
The Mediterranean Sea is a body of water almost completely enclosed by the Eurasian and African continents. It is bordered by southern Europe in the north, the Middle-East in the…
Morocco's culinary heritage embraces the deep-rooted traditions and cultural variety of the country. Couscous, Tajine, Pastilla, Mrouzia and R'fissa are emblematic dishes. Composed of a wide variety of striking flavours…